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« Palmina Dolcetto @ Maverick's in San Francisco | Main | District, SF wine bar »

Revelation Meal

Tonight, hosting a small, small as in two couple dinner, I realized my wino voice has been stifled by this faux desire to be PC and poetic. The reality is I'm not such a good writer anyway, especially when I'm forcing it. No, if I want to be true to myself I need to be me.

The dinner was very nice.


  • Crab Salad on Endive
  • Shot of Butternut Squash Soup
  • Mango Fruit Salad
  • Spaghetti Carbonara
  • Ice Cream over Chocolate Covered Graham crackers.

The wine was even better. Our guests brought a wonderful, actually one of the only champagne's that I've ever liked, Veuve, then we launched into a self selected group of wines.

  • Champagne - Veuve Cliequot
  • White Wine - Ermacora Tocai Friulano 2005 - an explosion of fruit that adequately backed away. It was a nice complement to the salad but not a particularly spectacular or memorable wine.
  • Red Wine - Far Niente 1998 Cabernet Sauvignon - silky with distinctive leathery tobacco or some kind of distinctive stuff...well I think it was distinctive and tasty.
  • Dessert Wine - Late Harvest Zinfandel Bella 2005 - blackberry syrup sugar bomb, for some that would be a degrading mess but this holds up to the strange praise. We've had 4 bottles of this and not a one has disappointed.

Late night, literally way after the zin, our temporary roommate (that's another story :) came home looking to extend the night. So out came another bottle. This time we went dropped down the quality bar, picking out a bottle of Chevera! wine, a Cabernet Sauvignon from Chile. It's a gimmick wine, cheap and shitty. It lacks any substance, smells like poop and tastes about the same. At 2 AM you don't care too much but I'm not sure I could finish this bottle in a sober state.

All in all it was a very good night. Good conversation, good food and great wine, ok, it was until I ruined it with that errand shot at the end. I guess the moral of the story is to just call it a night when you don't care that you're drinking a crap wine.


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Comments

I know exactly what you're talking about regarding the Chevera wine. I had a sweet bottle of HunterHill 2005 Merlot last night. After finishing that, I opened an inexpensive Syrah and just couldn't drink it. Not a bad wine in itself, but coming after the peppery flavors of the HunterHill, it just wasn't possible.

Who's the new roommate, btw?

Roommate was my sister's boyfriend who was staying with us for awhile.

RE: Wine - I can't drink shit stuff after good bottles unless I'm drunk, which unfortunately doesn't happen enough. So I try to be on top of $10 gems - mostly south of the equator wines - so we have something to open following a nice bottle w/o dropping $50 each time. Funny how wine can add up in a hurry :)

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