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We started the seventy fifth birthday with brunch at a Sonoma restaurant named A Girl and the Fig, located on one of the plaza corners.
I had a so so fig & arugula salad followed by a wonderful croque monsier. I watered it down with a glass of 2006 Hahn Syrah.
Net net - a nice meal but not great due to the uninspiring salad.
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I enjoyed reading through your blog posts.
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Posted by: Brian P. | October 22, 2008 at 10:15 AM